Fried Apples
Fried Apples is an easy dinner. Made with 6 red delicious or rome apples, 1/4 c. water, 1/3 c. butter, 1/3 c. light brown sugar and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, core and slice apples into thick slices.
Place in skillet with the water and butter.
Cook over moderate heat, stirring to prevent sticking, until barely tender.
Sprinkle with brown sugar and lemon juice.
Toss, cover and let stand 10 minutes before serving.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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