Fried Apples
Fried Apples is an easy dinner. Made with 10 to 12 apples, bacon drippings, 1 c. sugar and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Peel apples and slice thin.
Cover bottom of large frying pan with a thin coating of bacon grease.
Place apples in pan. Sprinkle on the sugar.
Add the water.
Place top on pan and cook over medium heat for about 20 minutes or until apples are tender.
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