Fresh Veggie Salad

Name: Fresh Veggie Salad
Ingredients: 1 (8 oz.) pkg. rotini noodles; 2 stalks celery, chopped fine; 1 large tomato, diced; 1 cucumber, diced; 2 c. broccoli flowerets (small); 1 tbsp. onion flakes; 2 c. cauliflowerets (small); 16 oz. bottle low-fat Italian creamy dressing; lemon pepper

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Fresh Veggie Salad is an moderately easy dinner. Made with 1 (8 oz.) pkg. rotini noodles, 2 stalks celery, chopped fine, 1 large tomato, diced, 1 cucumber, diced and 2 c. broccoli flowerets (small), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. rotini noodles

2 stalks celery, chopped fine

1 large tomato, diced

1 cucumber, diced

2 c. broccoli flowerets (small)

1 tbsp. onion flakes

2 c. cauliflowerets (small)

16 oz. bottle low-fat Italian creamy dressing

lemon pepper

👨‍🍳 Instructions

Cook and cool noodles.

Then add all your veggies in a large bowl.

Stir well.

Add dressing.

Mix well.

Will keep in refrigerator for long time.

Very low calories.

Serve with lemon pepper.

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