Fresh Pineapple Sherbet
Fresh Pineapple Sherbet is an easy dinner. Made with 1 large fresh pineapple**, 2 tbsp. lemon juice, 1 tsp. grated lemon peel, 1/2 c. sugar and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
**The juicy pieces of diced fresh pineapple give it a texture and flavor that makes it different...and better...
Than any other sherbet you've ever tasted.
Good fresh, ripe pineapple could have a completely green shell color, or more often, a shell with green and gold.
The leafy crown should look fresh and green. The fruit should feel firm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment