Fresh Pear Cake
Fresh Pear Cake is an moderately easy dinner. Made with 3 or 4 c. grated or chopped pears, 2 c. sugar, 3 c. sifted flour, 1/3 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Add sugar to pears, and let stand overnight in refrigerator.
Ingredients together and add Wesson oil, eggs (beaten and vanilla.
Mix all together well. Add chopped nuts and raisins. Preheat oven to 350Β°. Bake 1 hour in greased and floured tube pan.
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