Fresh Pear Cake
Fresh Pear Cake is an moderately easy dinner. Made with 3 c. chopped pears or 4 c. chopped apples, 3/4 c. salad oil, 2 c. sugar, 2 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oil and sugar; blend in vanilla and eggs.
Sift all dry ingredients and add to mixture.
Add pears and nuts (optional). Mix well.
Bake in greased and floured 9 x 13-inch pan.
Cook 45 minutes in 350Β° oven.
Cool and ice with Cream Cheese Icing.
Cut into 24 squares.
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