Fresh Pear Cake
Fresh Pear Cake is an moderately easy dinner. Made with 4 c. pears, grated, 2 c. sugar, 1 c. chopped pecans, 1/2 tsp. cinnamon and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix pears with sugar and nuts.
Let stand 1 hour, stirring often.
(Frozen pears may be used for fresh ones.)
Add dry ingredients to pears; add oil, vanilla and egg.
Mix by hand, mixture is very thick.
Pour into tube pan and bake about 1 1/2 hours at 350Β°.
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