Fresh Pear Cake
Fresh Pear Cake is an moderately easy dinner. Made with 4 c. grated pears, 2 c. sugar, 1 c. chopped pecans, 1 c. vegetable oil and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In large bowl, combine pears, sugar and pecans.
Set aside for 1 hour.
Preheat oven to 350Β°.
Butter and flour large tube pan. Using wooden spoon, stir into pear mixture the oil, vanilla and eggs.
Add remaining ingredients.
Bake 1 hour.
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