Fresh Pear Cake
Fresh Pear Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. sugar, eggs, well beaten, c. oil, . soda and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine sugar, eggs and oil.
Beat well.
Combine flour, soda and salt.
Add sugar mixture, one cup at a time.
Mix well.
Stir in vanilla, cinnamon and pears.
Spoon into a well-greased 10-inch Bundt pan.
Bake in 350Β° oven for 1 hour or a little longer.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment