Fresh Peach Pie
Fresh Peach Pie is an easy dinner. Made with 1 1/2 c. sugar, 4 tbsp. cornstarch, 2 c. water, 1 box peach jell-o and 6 large ripe peaches, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, water and cornstarch.
Cook on medium heat until thick and clear.
Add box of Jell-O.
Remove from stove and mix well; add slices of peaches and let cool.
Pour in 10-inch pie shell.
Place in refrigerator.
Serve with topping.
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