Fresh Peach Pie
Fresh Peach Pie is an moderately easy dinner. Made with 1 c. flour, 3 tbsp. lard, 1/2 tsp. salt, 1/8 c. water and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together flour, lard, salt and water and bake for pie crust.
Slice peaches into pie shell.
Cook sugar and water and cornstarch until thick.
Cool and add peach or orange gelatin. Pour mixture over sliced peaches; add whipped topping on the top. Serves 6.
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