Fresh Peach Pie
Fresh Peach Pie is an easy dinner. Made with 6 medium size peaches, 1 (9-inch) unbaked pie shell, 1 c. sugar, 2 tbsp. melted butter and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel peaches and cut into halves.
Place in pastry shell, cut side up.
Mix sugar, melted butter and beaten eggs.
Pour over the peaches and bake in 425Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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