Fresh Peach Pie
Fresh Peach Pie is an moderately easy dinner. Made with 1 baked pie shell, 5 to 6 medium peaches, 3 tbsp. peach jell-o, 3 tbsp. cornstarch (heaping) and cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine sugar, water, Jell-O and cornstarch.
Cook, stirring constantly, until thickened.
Slice peaches into pie shell. Pour cooled mixture over peaches.
Refrigerate.
Add Cool Whip to serve.
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