Fresh Peach Pie
Fresh Peach Pie is an moderately easy dinner. Made with 1 (9-inch) pie crust, cooked, 3 to 4 medium peaches, mashed, 3/4 c. sugar, 1 tbsp. lemon juice and 1 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the sugar, lemon juice, water and cornstarch together, then cook over medium heat until thick.
Add pinch of salt and 2 tablespoons butter; cool.
Slice 4 medium peaches and arrange in baked pie shell.
Add filling; top with whipped cream.
π· Perfect Pairings
Complete your meal with these
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