Fresh Peach Pie
Fresh Peach Pie is an moderately easy dinner. Made with 1 c. sugar, 3 1/2 tbsp. cornstarch, dash of salt, 1 c. water and 6 or 7 peaches, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix sugar, cornstarch, salt, white syrup and water and bring to a boil.
Cook until thick and clear.
Add the peach jello.
Cool thoroughly.
Peel and slice the peaches and add to filling.
Put in the crust.
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