Fresh Peach Crisp
Fresh Peach Crisp is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with medium-size fresh peaches, peeled and sliced, c. all-purpose flour, c. sugar, . brown sugar and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place peach slices in a lightly greased 8-inch square baking dish.
Set aside.
Combine flour, sugar, brown sugar, salt and cinnamon in a medium bowl, stirring well.
Cut in butter with a pastry blender until mixture resembles coarse meal.
Sprinkle flour mixture evenly over peaches.
Bake at 375Β° for 45 to 50 minutes or until crust is golden brown.
π· Perfect Pairings
Complete your meal with these
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