Fresh Peach Cobbler
Fresh Peach Cobbler is an moderately easy dinner. Made with 1/2 c. (1 stick) margarine or butter, 1 c. all purpose flour, 2 c. sugar, divided, 1/2 tsp. salt and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 350 degrees.
Melt the margarine in a 9 x 13 baking dish.
Sift together the flour, 1 cup of the sugar, salt and baking powder.
Blend in the milk. Pour the mixture into the dish.
Toss the peaches with the remaining sugar and the cinnamon, then spread them on top of the crust mixture.
Bake in preheated oven until the crust rises and turns golden, about 1 hour.
Serve warm with the whipped topping or vanilla ice cream.
π· Perfect Pairings
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