Fresh Peach Cake
Fresh Peach Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. sugar, c. butter or oleo, c. very ripe mashed "fresh" peaches, . buttermilk and c. chopped nuts (your choice), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
For Cake
Cream sugar and butter.
Beat in eggs, one at a time.
Add soda to buttermilk.
Then stir into first mixture, alternately with flour and salt.
Add peaches and nuts.
Bake in a 9 x 13-inch pan at 325Β° for 30 to 40 minutes.
Let cool.
π· Perfect Pairings
Complete your meal with these
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