Fresh Lemonade
Fresh Lemonade is an easy dinner. Made with 1 1/2 c. sugar, 2 qt. water, divided, 2 c. fresh lemon juice and lemon slices for garnish, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and 2 cups of water in saucepan; bring to a boil, stirring until sugar dissolves.
Add to remaining water and lemon juice.
Chill and serve over ice.
Garnish, if desired. Yields 2 1/2 quarts.
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