Fresh Grape Pie
Fresh Grape Pie is an easy dinner. Made with 3 c. grapes, 1 1/2 c. sugar and 2 1/2 tbsp. tapioca flavor, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flavor together.
Cut grapes in half; take seeds out.
Put a little flour mixture in bottom of raw crust.
Mix the rest of mixture in with grapes.
Put in raw pie shell.
Put top crust on.
Slit top crust.
Bake in moderate oven for 35 to 40 minutes.
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