Fresh Fruit Pie(Peach)
Fresh Fruit Pie(Peach) is an moderately easy dinner. Made with 2 1/2 c. peaches (fresh or frozen), 2 tbsp. flour, 1/3 c. sugar, 5 slices white loaf bread and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix peaches, flour and 1/3 cup sugar together real good.
Put in small buttered baking dish.
Remove crust from bread slices and cut in 3 strips. Place on top of peaches; press down and seal sides.
Mix 1 cup sugar, egg and melted margarine; pour on top of bread. Bake at 350Β° until golden brown.
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