Fresh Creamed Corn
Fresh Creamed Corn is an moderately easy dinner you can prepare in just 44 minutes. Made with to 4 c. fresh clipped corn, margarine, c. sugar, c. sweet milk and c. water (add more as cooks), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine in heavy skillet or pan.
Add other ingredients and cook very low, stirring constantly.
May need to add more water as corn thickens.
Cook and stir for about 30 to 40 minutes. Place in oven until brown.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment