Fresh Corn Pudding
Fresh Corn Pudding is an moderately easy dinner. Made with 2 c. fresh corn, cut from cob, 2 tbsp. cornstarch, 2 c. milk, 3 eggs, well beaten and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease baking
Stir together all ingredients.
prepared dish.
Place dish in baking pan (filled with hot water to depth of 1 inch).
Bake at 350Β° for 1 hour or until knife inserted in center comes out clean. Serves 6.
π· Perfect Pairings
Complete your meal with these
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