Fresh Blueberry Pie
Fresh Blueberry Pie is an moderately easy dinner. Made with 2 1/2 c. fresh blueberries, 1 c. sugar, 1/4 c. flour, dash of salt and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine sugar, flour and salt.
Add to berries and lemon juice. Add butter.
Heat over medium heat until boiling.
Boil for about 5 minutes.
Pour into pastry-lined pie pan.
Place pastry on top and sprinkle lightly with sugar.
Bake at 400Β° for 40 to 50 minutes.
I usually double this amount for a 9 x 13-inch pan for cobblers.
π· Perfect Pairings
Complete your meal with these
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