Fresh Apple Pound Cake
Fresh Apple Pound Cake is an moderately easy dinner. Made with 1 1/4 c. cooking oil, 2 c. sugar, 3 eggs, 2 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil, sugar and eggs.
Beat at medium speed for 3 minutes.
Add vanilla.
Combine dry ingredients (flour, soda, salt and cinnamon).
Add to first mixture.
Fold in chopped pecans and apples.
Bake in greased tube pan at 325Β° for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment