Fresh Apple Nut Cake
Fresh Apple Nut Cake is an moderately easy dinner. Made with 2 eggs, 1 c. cooking oil, 1 3/4 c. sugar, 2 1/2 c. self-rising flour and 3 c. pared, chopped apples, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat together eggs, oil and sugar.
Add remaining ingredients and mix well.
Turn butter into greased 9 x 13-inch pan.
Bake 70 minutes at 300Β°.
Frost with cream cheese icing.
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