Fresh Apple Cake
Fresh Apple Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with c. chopped apples, c. wesson oil, c. sugar, c. self-rising flour and c. pecans or coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat eggs.
Add sugar and beat well.
Add oil, then vanilla. Mix flour and apples with this.
Bake 1 hour at 325Β° in loaf pan or large flat pan.
While still hot, pour Buttermilk Icing on it, punching holes to allow icing to seep in.
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