Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 3/4 c. coarsely chopped, peeled apples, 1 c. sugar, 1 1/3 c. flour, 1 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine apples and sugar in a large bowl and let stand 10 minutes.
Sift dry ingredients together.
Blend into the apple-sugar mixture the oil and egg, then add dry ingredients, stirring until just blended.
Fold in raisins and walnuts.
Spread evenly in a greased 8 x 8-inch pan.
Bake at 350Β° for 50 to 55 minutes.
Cool 10 minutes, then sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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