Fresh Apple Cake
Fresh Apple Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. flour, . baking soda, . nutmeg, c. finely diced raw apples and eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 325Β°.
Grease a 13 x 9 x 2-inch baking pan. Sift flour with sugar, soda, cinnamon, nutmeg and salt.
Add apples, nuts, margarine and eggs.
Beat until just combined (it will be thick).
Turn into pan.
Bake for 1 hour or until top springs back when lightly pressed with fingertip.
Serve warm. Top with whipped cream.
π· Perfect Pairings
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