Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 c. oil, 4 large eggs, 2 1/4 c. sugar, 2 1/2 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and oil.
Add eggs; beat 1 minute at medium speed. Combine flour with egg mixture.
Add apples, vanilla and nuts; mix well.
Pour into well-greased and floured tube pan.
Bake at 325Β° for an hour to an hour and a half.
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