Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 4 c. coarsely chopped apples, 2 c. sugar, 2 eggs, 1/2 c. oil and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine apples and sugar; set aside.
Beat eggs; beat in oil and vanilla.
Sift together all dry ingredients.
Stir dry ingredients into egg mixture, alternating with apple mixture. Stir in nuts.
Pour batter into greased Bundt pan or oblong pan. Bake at 350Β° for 60 minutes.
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