Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/4 c. salad oil, 2 eggs, 2 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, soda, salt, nutmeg and cinnamon.
Set aside.
Mix sugar, oil, eggs and vanilla.
Add to flour mixture.
Fold in apples and pecans.
Grease and flour Bundt pan or 10-inch tube pan.
Bake at 325Β° for 45 to 50 minutes, until toothpick inserted into center comes out clean.
π· Perfect Pairings
Complete your meal with these
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