Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 3 c. diced apples, peeled, 2 c. sugar, 2 eggs, 1 1/4 c. oil or shortening and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle diced apples with 1 cup sugar; set aside.
Beat eggs and remaining cup of sugar. Add oil; mix well.
Add dry ingredients.
Continue beating until well mixed.
Add vanilla, apples and pecans.
Mix well.
Bake in Bundt pan at 350Β° for approximately 1 hour.
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