Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/2 c. oil, 2 c. sugar, 2 large eggs, 2 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil, sugar, eggs and blend thoroughly.
Stir in vanilla.
Add sifted dry ingredients; mix well.
Stir in apples and nuts; makes a stiff dough.
Pour into greased and floured 10-inch tube pan.
Bake at 350Β° for 1 hour.
Turn off oven and open the door and let cake stay in oven for 10 to 15 minutes. Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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