Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/4 c. corn oil (use only corn oil), 2 c. sugar, 3 c. all purpose flour, 3 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn oil and sugar together with spoon until sugar is dissolved.
Combine dry ingredients and add to sugar mixture alternating with eggs.
Beat after each addition.
Add vanilla, chopped apples, and nuts.
Batter will be very thick.
Put into a greased and floured tube pan.
Bake at 350Β° for 1 1/4 hours.
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