Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. cooking oil, 2 tsp. vanilla extract, 2 well beaten eggs and juice of 1/2 lemon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, oil, vanilla, eggs, lemon juice and salt in a mixing bowl.
Beat well.
Mix flour and soda.
Add to first mixture and beat well again.
Add apples and pecans.
Mix well. Bake in a tube pan which has been greased and dusted with flour. Bake 1 1/2 hours at 325Β°.
Makes 20 to 24 servings.
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