Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. oil, 2 eggs, 2 tsp. vanilla and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, oil, eggs, vanilla, salt and lemon juice; beat well.
Sift flour, soda and spices.
Add flour mixture to sugar mixture and beat.
Add fruit and nuts; mix well.
Bake in a 10-inch stem pan which has been greased and floured.
Bake at 325Β° for 1 1/2 hours.
A Bundt pan is ideal.
This cake freezes well.
π· Perfect Pairings
Complete your meal with these
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