Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 2 1/2 c. flour, 2 eggs, 1 c. oil (crisco or wesson) and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients at one time, except nuts and apples.
Mix well.
(Omit baking powder if using self-rising flour.)
Fold in nuts and apples.
Bake in 12-cup tube pan at 350Β° for 1 hour. Let stand awhile before turning out.
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