Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 3 c. chopped apples, 1 c. wesson oil, 2 c. sugar, 2 1/4 c. self-rising flour and 1 c. pecans or coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar and beat well.
Add oil, then vanilla. Mix flour and apples with this.
Bake 1 hour at 325Β° in loaf pan or large flat pan.
While still hot, pour Buttermilk Icing on it, punching holes to allow icing to seep in.
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