Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking soda, 1/2 tsp. nutmeg, 4 c. finely diced raw apples and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Grease a 13 x 9 x 2-inch baking pan. Sift flour with sugar, soda, cinnamon, nutmeg and salt.
Add apples, nuts, margarine and eggs.
Beat until just combined (it will be thick).
Turn into pan.
Bake for 1 hour or until top springs back when lightly pressed with fingertip.
Serve warm. Top with whipped cream.
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