Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. canola oil, 2 eggs, 2 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients together.
Stir in apples and nuts. Pour into 9 x 13-inch pan.
Bake at 350Β° for 1 hour.
This is a very moist cake; should be refrigerated if there are leftovers.
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