Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 2 c. chopped or coarsely grated, unpeeled apples, 1 c. sugar, 1 egg, beaten, 1/2 c. cooking oil and 1 1/2 c. unsifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Blend sugar and apples; let stand 30 minutes.
Add beaten egg, oil and vanilla to apple-sugar mixture.
Add all dry ingredients and stir until well mixed.
Bake in preheated 350Β° oven in greased 8 x 8 x 2-inch or 7 x 11 x 2-inch pan for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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