Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/4 c. oil, 2 c. sugar, 2 eggs, 2 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oil, sugar and eggs until creamy.
Sift dry ingredients together.
Add small amounts of dry mixture to creamy mixture. Beat until smooth.
Add vanilla.
Fold in apples and pecans.
(Do not use mixer.)
Bake at 350Β° for 45 minutes to 1 hour in greased and floured pan.
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