Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/2 c. vegetable oil, 2 c. sugar, 4 eggs, 2 1/2 c. plain flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend oil and sugar.
Add eggs, one at a time, beating after each.
Stir together dry ingredients and add to egg mixture.
Stir in apples, pecans and vanilla.
Pour into greased and floured 10-inch tube pan or Bundt pan.
Bake at 350Β° for about 1 to 1 1/2 hours.
Remove from pan when slightly cooled in tube pan at least 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment