Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 5 eggs, 1 1/4 c. oil, 2 1/4 c. sugar, 1 1/4 tsp. vanilla and 2 1/2 c. flour, sifted before measuring, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs well; add oil, sugar and vanilla.
Add dry ingredients and beat well.
Add apples and nuts; blend in.
Bake at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment