Fresh Apple Cake
Fresh Apple Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. brown sugar, c. white sugar, c. oil, eggs and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and oil; add eggs and dry ingredients.
Mixture will be stiff.
Add vanilla; work nuts and apples in by hand. Pour into greased 9 x 13-inch pan.
Bake 45 minutes at 350Β°. Serves 8.
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