French Torte
French Torte is an easy dinner. Made with 1 1/2 sticks oleo, 1/2 c. brown sugar, 2 c. plain flour and 3/4 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Use 8 x 11 1/2-inch glass pan.
Melt butter.
Add ingredients of crust together.
Press to bottom and side of pan.
Bake at 400Β° for 15 minutes.
Crumble and let cool.
Press to bottom and sides of pan again and add 2 cans cherry pie filling mixed with 4 tablespoons water.
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