French Toast without Milk

Name: French Toast without Milk
Prep time: 5 min
Cook time: 20 min
Yield: 2
Ingredients: 2 large eggs; 1 tablespoon white sugar; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 tablespoon unsalted butter; 4 slices white bread

⏱️ Ready in 25 min 🥄 Prep 5 min 🔥 Cook 20 min 👥 2 servings 👁️ 26 views

A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Serve with butter and syrup.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Breakfast

📊 At a Glance

Prep 5 min

Cook 20 min

Serves 2

Difficulty Medium

🛒 Ingredients

2 large eggs

1 tablespoon white sugar

1 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 tablespoon unsalted butter

4 slices white bread

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 289

% Daily Value*

Total Fat 12.5g 16%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 412mg 18%

Total Carbohydrate 32.9g 12%

Dietary Fiber 1.6g 6%

Total Sugars 9.2g

Protein 10.2g 20%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Beat eggs in a mixing bowl.

Add sugar, vanilla extract, cinnamon, and nutmeg; mix.

Preheat a skillet over medium-low heat and melt butter.

Dip slices of bread into the egg mixture, ensuring both sides are covered.

Cook 2 slices at a time in the skillet until golden brown, about 4 minutes per side.