French Toast
French Toast is an moderately easy dinner. Made with 1 loaf french bread, 3 c. milk, 3/4 tsp. salt, 8 eggs and 4 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13 pan.
Slice bread thick and put in pan.
Beat all ingredients except butter and pour over bread.
Cover and refrigerate at least 6 hours or overnight.
Lay butter on top and bake, uncovered, at 350Β° for about 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment