French Strawberry Pie
French Strawberry Pie is an easy dinner. Made with 1 regular pie crust shell, baked, 1 (3 1/2 oz.) pkg. vanilla pudding and pie filling mix, 1 (8 oz.) container whipped topping with real cream, thawed, 1 1/2 pt. strawberries, cut in half and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Prepare mix as directed on package for pie filling except using 1 cup milk.
Fold in whipped topping.
Pour into crust.
Chill several hours or overnight.
Combine strawberries and sugar.
Let stand 30 minutes, stirring occasionally.
To each serving, add strawberry mixture.
Makes 6 to 8 servings.
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